IMG_0756.JPG

Good luck to our baker Craig Machin who is part of a bakery trio representing the UK at this year’s competition for the Sigep Bread in the City held at Rimini in Italy this week.

Each team is made up of two bakers and a senior team member for coaching, which this year is David Mizon, who will coach his counterparts through the competition as well as sitting on the jury.

The other baker in the team is Mickael Jahan, a French baker who runs Mickael’s Bakehouse. He previously captained the UK in the Bakery World Cup.

We wish the team well and look forward to hearing how they get on competing with some of the best bakers from across the world.

Comment